Edible Lotus 2013
Friday, May 10
6-10 p.m., Deer Park Manor (1501 E. Hillside)
Edible Lotus is a fundraiser guaranteed to satisfy the most adventurous Lotus lover. It’s a bite-sized Lotus experience — and an important way to support Lotus financially.
$65 in advance / $70 day of event
Tickets on sale April 15 at all Bloomingfoods locations and the Lotus office (call 812-336-6599).
All proceeds support programming of the Lotus Education & Arts Foundation.
What’ll You Find at Edible Lotus?
- Select tastings curated by Bloomingfoods (offering samples from its renowned international cheese selection, with flavor pairing suggestions); Olive Leaf (exploring the esoteric world of olive oils and balsamics); Feast (showcasing their gourmet tamales); and the Chocolate Moose (previewing some of their new spring and summer ice cream flavors).
- The Edible Lotus Silent Auction, with things gorgeous, delectable, stylish, and whimsical. Guests will have a chance to bid on items donated by innovative Bloomington artists and businesses. From original art, to home wares, unique experiences, and Lotus memorabilia: there’s something for every budget.
- “Art in progress”: Bid on a Power of Pattern banner completed on site, during the evening, by Lotus staff member (and PoP design team member) LuAnne Holladay.
- The Lotus Stories Tent, a place for fans to reminisce and share Lotus stories in our 20th year, leaving “Notes to Lotus” that we’ll incorporate into our Arts Village at this year’s Festival.
- Great music by Busman’s Holiday
Featuring the flavors of
- Bloomingfoods
- Bloomington Brewing Co.
- BLU Boy Chocolates
- Brown County Coffee
- Café Django
- The Chocolate Moose
- Dats
- FARMbloomington
- Feast
- Finch’s Brasserie
- The Irish Lion
- Lennie’s
- Malibu Grill
- Max’s Place
- Middleway Food Works
- Nadia’s Bistro
- Nick’s English Hut
- The Olive Leaf
- The Owlery
- Piccoli Dolci
- The Rail
- Restaurant Tallent
- Sweet Claire Gourmet Bakery
- Topo’s 403
- Scholars Inn Bakehouse
- The Trojan Horse
- Uptown Cafe
